Madonna di Campiglio: taste of trentino

The holiday is enjoyed
at the table

On holiday it is pleasant to embrace with unique and unprecedented flavors, which describe the area but also know, how to involve and amaze. Our culinary proposal is articulated through all times of the day, starting from breakfast, starting from lunch and ending at dinner.

Here you will find the guarantee of selected raw materials, the genuineness and freshness of the ingredients and many unique recipes, which will conquer you.

The breakfast

To start the day well nothing be better than our breakfast. A rich selection of sweet and savory awaits you, to face with the right charge ski slopes, trekking and excursions. We carefully select raw materials and foodof local origin, to be sure to always offer you the best. Many of our products, in fact, come from farms or individual producers in the surrounding areas, with the opportunity to visit them to discover their secrets and appreciate quality of their products.

Lunch and dinner

Our Chef will surprise you with a cuisine where tradition is reinterpreted in a whimsical and wise way. Let yourself be embraced by the warmth of this magical atmosphere and discover our wide selection of wines: our cellar offers a wide range of labels from both Trentino vineyards and renowned wines from all over Italy.

Our gourmet cuisine has strong references to tradition, but is offered in a contemporary key, reconsidered with an eye to innovation. We pay particular attention to the choice of raw materials, coming from crops and farms of our territory.

A genuine culinary proposal that emphasizes the love for what the woods and alpine meadows offer according to the season. But also a search for Italian excellences presented in their exquisite simplicity